Food Grade Glacial Acetic Acid - Hebei Yishan Spices | Food Additive, High Purity

Introduction to Food Grade Glacial Acetic Acid

Food-grade glacial acetic acid, also known as edible acetic acid, is a critical component in the food industry. With a molecular formula of CH₃COOH, this organic compound is renowned for its role as a souring agent, flavor enhancer, and acidity regulator. Recognized under the E260 list of food additives, it is a staple in the production of edible vinegar and various culinary applications. This article explores its properties, applications, and the company behind its production, Hebei Yishan Spices Co., Ltd.

Product Features and Chemical Properties

Food-grade glacial acetic acid is a colorless liquid with a distinct, stimulating odor. Its high purity—≥99.8%—ensures it meets stringent food safety standards. One of its most notable characteristics is its ability to form an icy solid below 16.6°C, earning it the name "glacial acetic acid." Below are its key physical and chemical indicators:

• Molecular Formula: CH₃COOH
• Melting Point: 16.6°C
• Boiling Point: 117.9°C
• Relative Density: 1.0492
• Refractive Index: 1.3716

Technical Specifications Table

Applications in the Food Industry

Edible acetic acid is a versatile ingredient with diverse applications across the food sector. It serves as a compound seasoning, acidic seasoning solution, and flavor enhancer. Here are some key uses:

• Vinegar Production: Dilute acetic acid with water to a 4–5% concentration and add seasonings to create edible vinegar, mimicking the flavor of brewed vinegar.
• Condiments and Sauces: Used in tomato sauce, mayonnaise, rice sugar sauce, and kimchi to enhance tanginess and preservation.
• Canned Goods: Applied in canned tomatoes, asparagus, baby food, and sardines to maintain acidity and prevent spoilage.
• Beverages and Sweets: Integrated into soft drinks, cold drinks, candies, and baked goods for acidity balance and flavor complexity.
• Pickles and Broths: Utilized in pickles, sour cheese, and broth to achieve desired sourness and texture.

Its ability to act as an acid flavoring agent makes it indispensable in mixed beverages, canned goods, and processed foods.

Company Background: Hebei Yishan Spices Co., Ltd.

Hebei Yishan Spices Co., Ltd., based in Zhongshan City, Hebei Province, is a trusted manufacturer of food-grade acetic acid. With a focus on quality and compliance, the company ensures its products meet international standards for safety and efficacy. Their expertise in food additive production positions them as a key player in the industry.

For more information about their products and services, visit their official website.

Authority and Industry Standards

The production and use of food-grade glacial acetic acid are governed by strict regulatory frameworks. According to the National Institute of Standards and Technology (NIST), acetic acid is a critical component in food safety and quality control. While the NIST website is currently unavailable, their research on chemical standards and measurement accuracy underscores the importance of high-purity acetic acid in industrial applications. For further insights, refer to NIST's official resources.

Conclusion: Why Choose Food-Grade Glacial Acetic Acid?

Food-grade glacial acetic acid is an essential ingredient for manufacturers seeking to enhance flavor, preserve quality, and meet regulatory requirements. Its high purity, versatility, and compliance with international standards make it a preferred choice in the food industry. Hebei Yishan Spices Co., Ltd. exemplifies the commitment to excellence in producing this vital compound.

Explore the full range of products and services at Hebei Yishan Spices Co., Ltd. to ensure your culinary creations meet the highest standards.