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In the agricultural sector, 75% acetic acid is utilized as a herbicide. Its effectiveness in killing weeds makes it a valuable tool for organic farming practices, providing a non-synthetic option for weed control. Furthermore, it finds application in certain medical treatments, including the preparation of specific solutions for laboratory use and in some dermatological procedures.

Glacial acetic acid is an essential compound with significant industrial importance, yet it is not without its risks. Understanding its properties and applications highlights its versatility, while awareness of safety measures ensures that its use does not become hazardous. As industries continue to explore new methodologies and applications, glacial acetic acid will likely maintain its relevance in both chemical synthesis and everyday products.

Gayunpaman, mahalaga ring isaalang-alang ang kaligtasan sa paggamit ng glacial acetic acid. Ang matinding konsentrasyon nito ay maaaring magdulot ng pangangati sa balat at mata, at kung malanghap ay maaaring magdulot ng pinsala sa respiratory system. Kaya't mahalagang gumamit ng tamang protective equipment at sundin ang mga alituntunin sa kaligtasan kapag nagtatrabaho sa ganitong uri ng kemikal.

3. Food Industry Although acetic acid is primarily known as the main ingredient in vinegar, glacial acetic acid is also used in food processing. It serves as a preservative and flavoring agent, contributing to the taste profile of pickled products and various condiments.