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グラシアアセティック酸の用途 _ 化学的特性と応用

Chemical Behavior and Uses

Glacial acetic acid is a highly concentrated form of acetic acid, distinguished by its pure, colorless liquid state, and its characteristic pungent smell. With a boiling point of 118.1 °C and a freezing point of 16.6 °C, it exhibits unique properties that make it invaluable in various industrial, laboratory, and culinary applications. This article explores the significance of glacial acetic acid and its diverse uses across different fields.

Glacial acetic acid, also known as ethanoic acid, is a clear, colorless liquid with a strong, pungent odor. It is a versatile chemical used in a variety of industries including pharmaceuticals, agriculture, food production, and cleaning products. If you are looking to purchase glacial acetic acid, there are several options available to you.

हम ग्लेसियल एसिटिक एसिड क्यों जोड़ते हैं।

Additionally, glacial acetic acid exhibits antimicrobial properties, making it useful in food preservation and safety. It is employed as a food additive and can act as a preservative, helping to inhibit the growth of harmful bacteria and prolong shelf life. Furthermore, its ability to lower pH levels contributes to controlling spoilage, particularly in pickling processes.