75 acetic acid_75 acetic acid

High Purity Acetic Acid 99.5 Percent for Industrial and Laboratory Use

Glacial acetic acid, chemically represented as CH₃COOH, is a clear, colorless liquid that is known for its characteristic pungent smell and strong acidity. It is essentially undiluted acetic acid, with a concentration of around 99-100%, and has several significant properties and applications that make it an important compound in both industrial and laboratory settings.

Glacial acetic acid has a molecular formula of C2H4O2 and a molecular weight of 60.05 g/mol. Its melting point is around 16.6 °C (62 °F), and it boils at approximately 118.1 °C (244.6 °F). When exposed to water, it behaves as a strong acid and can produce corrosive vapors, which are harmful when inhaled or when they come in contact with skin. Its high boiling point and low vapor pressure make it a relatively stable compound at room temperature but require careful storage and handling.

Acetic acid sds, sometimes called ethanoic acid or ethylic acid, is an organic acid and the simplest carboxylic acid. It is known for giving vinegar its sour taste and smell. Though the ingredient is used in a wide range of fields, the oldest and most commonly known role of acetic acid is being the forerunner to vinegar. When undiluted, it is known as Glacial Acetic Acid.

Exploring the Properties and Applications of Glacial Acetic Acid in Industry and Research

In laboratory settings, 56% acetic acid is widely utilized for various research purposes, including biochemical assays and organic synthesis. It acts as a valuable reagent in the synthesis of numerous organic compounds, enabling chemists to create complex molecules based on their research needs. Its role as a solvent also aids in the extraction and purification of numerous substances.