what is the ph of glacial acetic acid_what is the ph of glacial acetic acid

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  • Best Practices for Safely Storing Glacial Acetic Acid in Laboratory Environments
  • In food production, glacial acetic acid is often used as a preservative and flavoring agent. The food industry utilizes acetic acid to enhance the flavor of products such as pickles, sauces, and marinades. The compound's antibacterial properties help in preserving food, significantly extending its shelf life. However, it is essential to regulate the concentration used in food applications to ensure safety and compliance with food safety standards.


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