Acetic acid, also known as glacial acetic acid in its concentrated form, is a vital component in modern food production. This food-grade glacial acetic acid is a colorless liquid with a distinct sour odor, widely recognized for its role as an acidity regulator and flavor enhancer. Produced by Hebei Yishan Spices Co., Ltd., this high-purity acetic acid meets stringent quality standards and is essential for a wide range of culinary applications.
Food-grade glacial acetic acid is a chemical compound with the molecular formula CH3COOH. It is classified as edible acetic acid, often referred to as "ice acetic acid" or "food additive ice acetic acid." This substance is characterized by its high purity, with a minimum content of 99.8%, making it suitable for direct use in food products. Its unique properties, including a melting point of 16.6 ℃ and a boiling point of 117.9 ℃, allow it to form an icy solid at lower temperatures, hence the term "glacial."
Parameter | Value |
---|---|
Chemical Formula | CH3COOH |
Purity | ≥ 99.8% |
Melting Point | 16.6 ℃ |
Boiling Point | 117.9 ℃ |
Relative Density | 1.0492 |
Refractive Index | 1.3716 |
Odor | Stimulating, pungent |
Appearance | Colorless liquid |
Food-grade glacial acetic acid offers several advantages that make it indispensable in the food industry:
Glacial acetic acid is a critical ingredient in various food products, serving multiple functions:
When diluted to a 4-5% concentration, acetic acid can be used to produce edible vinegar, which mimics the flavor of traditional brewed vinegar. This makes it ideal for:
As an acid flavoring agent, it is used to:
Its antimicrobial properties help maintain the freshness of:
Founded in Hebei Yishan Spices Co., Ltd., this reputable manufacturer specializes in high-quality food-grade chemicals. Based in Zhao County, Hebei Province, the company has established itself as a leader in providing food-grade glacial acetic acid to domestic and international markets. With a commitment to food safety standards, the company ensures its products meet rigorous quality control protocols.
Food-grade glacial acetic acid is an essential ingredient in modern food production, offering unparalleled versatility, safety, and effectiveness. Its role as a flavor enhancer, preservative, and acidity regulator makes it indispensable across the food industry. By partnering with Hebei Yishan Spices Co., Ltd., businesses can ensure they receive a product that meets the highest standards of quality and compliance.
National Institute of Standards and Technology (NIST) provides critical guidelines for chemical standards. While direct searches for "acetic acid NIST standards" were unsuccessful due to technical constraints, NIST remains a trusted authority in chemical measurement and safety protocols. For further information on food-grade chemical standards, visit UK Food Standards Agency or FDA Food Safety.
Disclaimer: This article is based on information provided by Hebei Yishan Spices Co., Ltd. and is not affiliated with NIST or other regulatory bodies. Always consult official guidelines for specific product requirements.