Food Grade Glacial Acetic Acid-Hebei Yishan Spices|Acidity Regulator,Flavoring Agent

Glacial acetic acid, a fundamental compound in the food industry, is a colorless liquid with a distinct pungent odor. Known for its high purity and versatility, it plays a critical role in various culinary and industrial applications. This article delves into the technical specifications, functional advantages, practical uses, and company background of food-grade glacial acetic acid, while incorporating authoritative references from the National Institute of Standards and Technology (NIST) to ensure credibility and compliance with industry standards.

Understanding Food Grade Glacial Acetic Acid

Glacial acetic acid is a concentrated form of acetic acid, characterized by its high purity (≥99.8%) and its ability to form an icy solid below 16.6°C. This unique property has earned it the name "glacial," reflecting its crystalline appearance when cooled. Chemically, it is an organic compound with the molecular formula CH₃COOH, a member of the fatty acid family. Recognized as a food additive under the E260 list, it serves as an acidity regulator and flavoring agent in the food industry. For more details, visit the product page.

Key Features and Technical Specifications

The physical and chemical properties of food-grade glacial acetic acid make it a preferred choice in food processing. Below is a detailed overview of its specifications:

Parameter	Specification
Chemical Formula	CH₃COOH
Purity	≥99.8%
Odor	Stimulating, pungent
Appearance	Colorless liquid
Melting Point	16.6°C
Boiling Point	117.9°C
Relative Density	1.0492
Refractive Index	1.3716

These specifications ensure that the product meets rigorous quality standards, as outlined in NIST guidelines for chemical purity and measurement accuracy.

Functional Advantages and Industrial Applications

Food-grade glacial acetic acid is a versatile compound with a wide range of applications. Its primary role as an acidity regulator allows it to stabilize pH levels in food products, enhancing preservation and texture. Additionally, its ability to impart a sour flavor makes it an essential ingredient in various culinary preparations. Key applications include:

• Flavoring Agent: Used to create acidic seasoning solutions, sourness agents, and flavor enhancers. For example, diluting glacial acetic acid to 4-5% concentration produces edible vinegar with a flavor similar to brewed vinegar.
• Preservation: Acts as a natural preservative in canned goods, pickles, and fermented foods like kimchi and cheese.
• Food Processing: Employed in the production of tomato sauce, mayonnaise, rice sugar sauce, and baby food. It also enhances the tangy profile of cold drinks, candies, and baked goods.
• Industrial Uses: Beyond food, it is utilized in the manufacturing of pharmaceuticals, dyes, and solvents.

For a comprehensive list of applications, explore the product page.

Company Background: Hebei Yishan Spices Co., Ltd.

Hebei Yishan Spices Co., Ltd., based in Shijiazhuang City, Hebei Province, is a leading manufacturer and supplier of food-grade acetic acid. With a commitment to quality and innovation, the company adheres to international standards for chemical production and safety. Their expertise in developing high-purity acetic acid products has made them a trusted partner for food manufacturers worldwide. Learn more about their company profile.

Compliance with Industry Standards

The use of food-grade glacial acetic acid is governed by strict regulatory frameworks to ensure safety and efficacy. According to the NIST, the accurate measurement and classification of chemical substances are critical for industrial applications. Hebei Yishan Spices Co., Ltd. aligns its production processes with these standards, ensuring that their products meet the requirements of the E260 list of food additives. This compliance not only guarantees consumer safety but also enhances the product's marketability in global markets.

Conclusion

Food-grade glacial acetic acid is an indispensable component in modern food production, offering a unique combination of chemical properties and functional versatility. Its high purity, precise specifications, and wide-ranging applications make it a cornerstone of the food industry. By adhering to rigorous standards set by organizations like NIST, manufacturers like Hebei Yishan Spices Co., Ltd. ensure that their products meet the highest quality benchmarks. Whether used as a flavoring agent, preservative, or acidity regulator, glacial acetic acid continues to play a vital role in shaping the culinary landscape.

References

NIST (National Institute of Standards and Technology) provides authoritative guidelines on chemical standards and measurement accuracy. For further information, visit NIST's official website.

E260 List of Food Additives – The European Union's classification of acetic acid as a permitted acidity regulator in food products.