Food Grade Glacial Acetic Acid-Hebei Yishan Spices|High Purity&Food Industry Applications

Food-grade glacial acetic acid is a vital ingredient in the food industry, known for its high purity and versatile applications. This article provides an in-depth analysis of its features, technical specifications, usage scenarios, and the company behind its production. Whether you're a food manufacturer, a chemical supplier, or a curious consumer, this guide will offer valuable insights into this essential compound.

Product Overview

Food-grade glacial acetic acid is a chemical substance with the molecular formula CH₃COOH. It is classified as edible acetic acid, often referred to as food additive ice acetic acid. This compound is widely recognized for its role in the food industry, particularly as a sourness agent and flavor enhancer. Its high purity level, exceeding 99.8%, makes it a preferred choice for food manufacturers seeking consistent quality and safety.

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Key Features and Physical Properties

Food-grade glacial acetic acid exhibits distinct physical and chemical characteristics that define its utility. It is a colorless liquid with a stimulating odor and a melting point of 16.6 ℃. Below this temperature, it forms an icy solid, which is why it is commonly called glacial acetic acid. Its boiling point is 117.9 ℃, and it has a relative density of 1.0492 and a refractive index of 1.3716. These properties make it suitable for various applications, from food preservation to industrial processes.

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Technical Specifications

Below is a detailed specification table for food-grade glacial acetic acid

Parameter	Value
Chemical Formula	CH₃COOH
Purity	≥ 99.8%
Odor	Irritating, characteristic of acetic acid
Color	Colorless
Melting Point	16.6 ℃
Boiling Point	117.9 ℃
Relative Density	1.0492
Refractive Index	1.3716

Applications in the Food Industry

Food-grade glacial acetic acid is a versatile compound with numerous applications in the food industry. It is used as a compound seasoning, seasoning sauce, and acidic seasoning solution. When diluted with water to a concentration of 4-5%, it can be transformed into edible vinegar, which mimics the flavor of brewed vinegar. This makes it an ideal alternative for manufacturers seeking cost-effective solutions without compromising on quality.

Common applications include:

• Tomato sauce and mayonnaise production
• Rice sugar sauce and kimchi preservation
• Canned tomatoes, asparagus, and baby food processing
• Soft drinks, candies, and baked goods flavoring
• Acid flavoring agent in beverages and canned goods

Figure 3: Product展示图

Company Background: Hebei Yishan Spices Co., Ltd.

The food-grade glacial acetic acid is produced by Hebei Yishan Spices Co., Ltd., a reputable company based in Zhongshan City, Hebei Province, China. With a commitment to quality and innovation, the company specializes in the production of high-purity food additives, including acetic acid. Their expertise in chemical manufacturing ensures that their products meet stringent industry standards, making them a trusted supplier in the global market.

For more information about the company, visit their official website.

Compliance with Industry Standards

Food-grade glacial acetic acid is recognized as an acidity regulator in the E260 list of food additives, as outlined by the European Union. This classification underscores its safety and efficacy in food applications. While the National Institute of Standards and Technology (NIST) does not directly regulate food additives, it plays a critical role in establishing measurement standards that ensure the accuracy and reliability of chemical products. According to NIST, "accurate measurements are essential for ensuring the quality and safety of chemical substances used in various industries."

For further details on NIST's role in chemical standards, refer to the NIST website.

Conclusion

Food-grade glacial acetic acid is an indispensable component in the food industry, offering a unique combination of purity, versatility, and functionality. Its high concentration of acetic acid, coupled with its ability to enhance flavors and preserve food, makes it a valuable asset for manufacturers. With the support of companies like Hebei Yishan Spices Co., Ltd., the production of this compound continues to meet the evolving demands of the global market.

For more information on food-grade glacial acetic acid

Visit the product page.

References

National Institute of Standards and Technology (NIST) (2025). "Measurement Standards for Chemical Substances." Retrieved from https://www.nist.gov/.