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Sep . 15, 2025 22:25 Back to list

Food Grade Glacial Acetic Acid - Hebei Yishan Spices|High Purity, Food Applications, Compliance



Introduction to Food Grade Glacial Acetic Acid

Glacial acetic acid, a vital component in the food industry, is a colorless liquid with a distinct pungent odor. Known for its high purity (≥99.8%), it is commonly referred to as glacial acetic acid due to its ability to form icy solids at temperatures below 16.6°C. This compound, with the molecular formula CH₃COOH, is recognized as a key acidity regulator in the E260 list of food additives, playing a crucial role in enhancing flavor and preserving food products. Food Grade Glacial Acetic Acid - Hebei Yishan Spices|High Purity, Food Applications, Compliance

Product Features and Technical Specifications

Food-grade glacial acetic acid is characterized by its high chemical purity and versatility. Below is a detailed overview of its physical and chemical properties:

Parameter Specification
Content ≥99.8%
Odor Stimulating, pungent
Color Colorless liquid
Freezing Point 16.6°C
Boiling Point 117.9°C
Relative Density 1.0492
Refractive Index 1.3716

These specifications highlight the compound's stability and suitability for industrial applications. For further details, visit the product page.

Applications in the Food Industry

Glacial acetic acid serves as a multifunctional ingredient in food production. Its primary uses include:

  • Flavor Enhancement: Acts as a sourness agent and flavor enhancer, commonly used in edible vinegar production. Diluted to 4–5% concentration, it mimics the flavor of brewed vinegar.
  • Preservation: Utilized in canned goods, pickles, and sauces to inhibit microbial growth and extend shelf life.
  • Formulation: Integrated into soft drinks, confectionery, baked goods, and dairy products to balance acidity and enhance taste.

For example, it is widely used in tomato sauce, mayonnaise, and cheese production. Food Grade Glacial Acetic Acid - Hebei Yishan Spices|High Purity, Food Applications, Compliance

Advantages of Food-Grade Glacial Acetic Acid

The high purity and chemical stability of glacial acetic acid offer several benefits:

  • Consistency: Ensures uniform flavor profiles in food products.
  • Cost-Effectiveness: Reduces the need for multiple additives by serving as a single acidity regulator.
  • Regulatory Compliance: Meets international standards for food safety, including E260 specifications.

These advantages make it a preferred choice for manufacturers seeking reliable and efficient solutions. Learn more about its applications.

Company Background: Hebei Yishan Spices Co., Ltd.

Hebei Yishan Spices Co., Ltd., based in Shijiazhuang, Hebei Province, is a leading provider of food-grade acetic acid and other chemical additives. The company specializes in glacial acetic acid suppliers and ensures compliance with global quality standards. Their commitment to innovation and customer satisfaction has positioned them as a trusted partner in the food industry. Food Grade Glacial Acetic Acid - Hebei Yishan Spices|High Purity, Food Applications, Compliance

Industry Standards and Certifications

Glacial acetic acid must adhere to strict industry standards to ensure safety and efficacy. According to the National Institute of Standards and Technology (NIST), precise measurements and quality control are critical for chemical compounds used in food production. NIST's research on analytical chemistry provides benchmarks for purity and consistency. For more information, refer to NIST's publications on food additive standards.

Conclusion

Food-grade glacial acetic acid is an indispensable component in modern food manufacturing, offering unparalleled versatility and reliability. Its high purity, coupled with its role as an acidity regulator, makes it a cornerstone of flavor and preservation. For detailed specifications and procurement options, visit the product page or contact Hebei Yishan Spices Co., Ltd..


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