Acetic acid, also known as glacial acetic acid, is a vital chemical compound in the food industry. Recognized as a key acidity regulator under the E260 list of food additives, it plays a crucial role in enhancing flavor and preserving food quality. This article delves into the features, technical specifications, applications, and the company behind this essential product.
Glacial acetic acid is a colorless liquid with a distinct, pungent odor. Its molecular formula is CH₃COOH, and it is classified as an organic compound and a typical fatty acid. The term "glacial" refers to its ability to form an icy solid below 16.6°C, making it a unique substance in both chemical and practical applications.
One of the most notable characteristics of food-grade glacial acetic acid is its high purity level, which is ≥99.8%. This makes it ideal for use in food and beverage production, where even minor impurities can affect the final product. Its melting point is 16.6°C, and it boils at 117.9°C. The relative density is 1.0492, and its refractive index is 1.3716, which are critical parameters for quality control and industrial applications.
Image 1: High-purity glacial acetic acid in its liquid form.
| Parameter | Value |
|---|---|
| Chemical Formula | CH₃COOH |
| Purity | ≥99.8% |
| Melting Point | 16.6°C |
| Boiling Point | 117.9°C |
| Relative Density | 1.0492 |
| Refractive Index | 1.3716 |
| Odor | Stimulating, pungent |
Food-grade glacial acetic acid is a versatile ingredient used across various food and beverage applications. It serves as a compound seasoning, sourness agent, and flavor enhancer. One of its primary uses is in the production of edible vinegar, where it is diluted with water to a concentration of 4-5% and combined with seasonings to mimic the flavor of brewed vinegar.
Common applications include:
Image 2: Glacial acetic acid in industrial packaging for food applications.
High purity ensures minimal contamination, making it safe for consumption. Its strong acidity allows for effective preservation, extending the shelf life of food products. Additionally, its versatility enables it to be used in both raw and processed foods, providing consistent flavor and quality.
According to the National Institute of Standards and Technology (NIST), acetic acid's chemical properties make it an essential component in food preservation and flavoring. As noted in their research, "Acetic acid's ability to regulate pH and inhibit microbial growth is critical in maintaining food safety and quality" (NIST, 2025). This aligns with the E260 classification, which recognizes its role as a food additive.
Hebei Yishan Spices Co., Ltd., based in Shijiazhuang City, Hebei Province, China, is a leading manufacturer of food-grade acetic acid. The company specializes in producing high-purity glacial acetic acid for both domestic and international markets. With a focus on quality control and innovation, Hebei Yishan ensures that its products meet stringent industry standards.
As a trusted supplier, the company provides anhydrous acetic acid and glacial acetic acid to food manufacturers, pharmaceutical companies, and research institutions. Their commitment to safety and compliance is reflected in their adherence to international food safety regulations and environmental standards.
Image 3: Production facilities of Hebei Yishan Spices Co., Ltd.
Food-grade glacial acetic acid is an indispensable ingredient in the food industry, offering both flavor enhancement and preservation benefits. Its high purity, versatility, and compliance with international standards make it a preferred choice for manufacturers. Companies like Hebei Yishan Spices Co., Ltd. continue to drive innovation in this field, ensuring that consumers receive safe and high-quality products.
For more information about glacial acetic acid for sale, visit the product page or explore the company website. Learn more about the science behind acetic acid from authoritative sources like the National Institute of Standards and Technology (NIST).
NIST. (2025). Acetic Acid Properties and Applications.
Hebei Yishan Spices Co., Ltd. (2025). Food Grade Glacial Acetic Acid.
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