Food Grade Glacial Acetic Acid - Hebei Yishan | Food Additive & Acidity Regulator

By Hebei Yishan Spices Co., Ltd.

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Introduction

Glacial acetic acid, a vital component in the food industry, is a chemical compound with the molecular formula CH₃COOH. Known for its distinct sour smell and high purity, this substance plays a crucial role in various food applications. This article provides an in-depth analysis of the product's features, technical specifications, applications, and the company behind it. For more information about glacial acetic acid for sale, visit the official product page.

Product Overview

Food grade glacial acetic acid is classified as edible acetic acid, often referred to as edible ice acetic acid or food additive ice acetic acid. It is a colorless liquid with a stimulating odor that solidifies into an icy form below 16.6°C, hence the name "glacial acetic acid." This product is widely recognized in the food industry as an acidity regulator, specifically listed under E260 in the food additives catalog.

For those interested in anhydrous acetic acid or glacial acetic acid suppliers, Hebei Yishan Spices Co., Ltd. offers reliable solutions. Learn more about our products.

Technical Specifications

The product meets rigorous quality standards, with the following physical and chemical indicators:

For detailed glacial acetic acid price and specifications, visit the product page.

Applications in the Food Industry

Glacial acetic acid is a versatile ingredient in food production. Its primary uses include:

• Flavoring Agent: It acts as a sourness agent and flavor enhancer, commonly used in tomato sauce, mayonnaise, and rice sugar sauce.
• Vinegar Production: Diluting acetic acid to 4-5% with water and adding seasonings creates edible vinegar, mimicking the flavor of brewed vinegar.
• Preservation: It is used in canned goods such as canned tomatoes, asparagus, and sardines.
• Soft Drinks and Sweets: It enhances the taste of soft drinks, candies, and baked goods.
• Condiments: Found in kimchi, cheese, and pickles.

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Advantages of Food Grade Glacial Acetic Acid

The high purity and versatility of glacial acetic acid make it an essential component in modern food manufacturing. Key advantages include:

• High Purity: With a minimum content of 99.8%, it ensures consistent quality and safety.
• Cost-Effective: Its concentrated form allows for easy dilution, reducing transportation and storage costs.
• Regulatory Compliance: Approved as an acidity regulator under E260, ensuring adherence to food safety standards.
• Wide Applicability: Suitable for both industrial and home use, from commercial food production to DIY recipes.

Company Background: Hebei Yishan Spices Co., Ltd.

Hebei Yishan Spices Co., Ltd., based in Shijiazhuang City, Hebei Province, is a leading manufacturer and supplier of food-grade acetic acid. The company specializes in producing high-quality glacial acetic acid for sale and other food additives. With a commitment to innovation and quality, Hebei Yishan has established itself as a trusted name in the industry.

For more information about the company, visit our official website.

Industry Standards and Safety Considerations

As a chemical substance, glacial acetic acid requires careful handling. According to NIST (National Institute of Standards and Technology) guidelines, proper storage and transportation are critical to maintaining its quality and safety. NIST provides comprehensive resources on chemical safety, including standards for chemical measurements.

Reference: NIST - National Institute of Standards and Technology

Conclusion

Food-grade glacial acetic acid is an indispensable component in the food industry, offering a wide range of applications and benefits. Its high purity, versatility, and regulatory compliance make it a preferred choice for manufacturers and consumers alike. Hebei Yishan Spices Co., Ltd. remains dedicated to providing reliable and high-quality solutions for glacial acetic acid suppliers and anhydrous acetic acid needs.

For further details, visit the product page.

Table of Contents

• Introduction
• Product Overview
• Technical Specifications
• Applications in the Food Industry
• Advantages of Food Grade Glacial Acetic Acid
• Company Background
• Industry Standards and Safety Considerations
• Conclusion